Happy National Rum Day, Beautiful People, and a rum-based cake named after my favorite rum-based drink! Cheers!
I made this new cake for Shabbos. This is how it came about. I am a frequent visitor and sometimes contributor to http://www.myrecipemagic.com (look me up there!). As I was browsing through two-or-three-ingredient desserts – I love those! – I discovered a combination of cake mix and soda pop, with frosting on top. I am sorry I have not noted the name of the author of this recipe, to give her credit – my bad!
I happened to have a Devil’s Food cake mix and Pillsbury Chocolate Fudge frosting in my pantry, to make brownies for the first Shabbos after Pesach (will post that recipe when I make them next time). Since I am from Odessa, and in Odessa, we cook with wine and bake with brandy, and since kosher brandy (or cognac, if you will) is unbelievably expensive, I have learned to use rum instead. Even though most rum…
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Rum and Coke forever! My drink of choice for years. Combined with chocolate? You got it.
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Mine too – cheers!
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Aaah happy Rum Day! I love it that you share these interesting days! Time to dig out my very old Bacardi Gold rum to have a wee drink LOL!
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Sounds great – cheers!
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Rum and coke👍👍😉
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Does that mean you’re voting to name it Cuba Libre? 😸
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Yes! Yes!! Save me a slice🍰of this delicious cake!!😃
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Sure! I wish I could e-mail it to you! 😸
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LOL!! It is the thought that counts and I appreciate it. Have a lovely weekend ahead my dear 🙂
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You too, sweetheart! 😸
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At the Shipbuilding Museum where I work, you tend to see Goslings Black, which is pretty good in a dark and stormy. I prefer Mt.Gay in my rum and coke if I’m making one at home.
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Never tried Goslings Black – thank you for suggestion!
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Rum in cooking today for all of us! 🙂
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Rum and lots of chocolate – what could be better? Cheers! 😼
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Morena would be my choice! I wonder if I have time to make this cake for our party tomorrow. It looks fabulous!
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Amazing 😉
Very interesting
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Thank you! I like your blog as well and will follow.
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