Mushroom Barley Soup

Originally posted on koolkosherkitchen:
Traditional Jewish comfort food, with history more ancient and undoubtedly more venerable than the ubiquitous “Jewish penicillin” – chicken soup, Mushroom Barley soup was served in my family during the holiday of Sukkos, the final one of the series of High Holidays. The end of October – beginning of November was already…

My Grandmother’s Recipes: Part 8, Quinoa Pomegranate Salad.

This post takes us to the last two of the four holidays: Sukkot (Sukkos) and Simchat Torah (Simhas Torah). It also concludes my story with the celebration of Simhas Torah in Moscow Synagogue. *20. Leader of All Peoples – one of the multitude of epithets Stalin constructed to refer to himself. *21. The Big Brother…

My Grandmother’s Recipes: Part 7, Strudel.

This Sunday we start celebrating a series of holidays commonly called The High Holidays. In Yiddish, we simply say Yontoivim – The Holidays,  and everybody understands which holidays are meant. That’s because there are four holidays that follow each other not only on the calendar, but also in meaning and significance. In this chapter, you…

Shepherd Pie Light

Originally posted on koolkosherkitchen:
I hope https://foodimentary.com, who announced that today was a National Pie Day, agrees with my contention that Shepherd Pie is still a pie! This is a light shepherd pie, so don’t expect to see lamb as a main ingredient. It’s turkey! Not only is it much healthier than lamb or beef,…

My Grandmother’s Recipes: Part 6, Main Course.

The story of Odessa synagogue and the unsavory characters who ran it continues in this chapter (click for Part 1, Part 2, Part 3, Part 4, Part 5, Part 7). *Top of this page was included in Part 5 * 16. Alexander Matrosov – a World War II military hero who sacrificed his life by…

Exceedingly Flavorful Chaos – Baked Wontons

Originally posted on koolkosherkitchen:
“Where are the hornless dragons which carry bears on their backs for sport? Where is the great serpent with nine heads and where is the Shu-Hu?” (Zhuangzi ca. 3rd-2nd centuries BCE). The dragon, it seems, is right here, but both Shu and Hu have gone visiting. Their host is none other than…

My Grandmother’s Recipes: Part 5, Soup

My grandparents’ teenage romance continues in this chapter (click for Part 1, Part 2, Part 3, Part 4, Part 6, Part 7).   *This is not an error; I included the top of the next page in order to finish a paragraph and to leave you, Beautiful People, in suspense.  The synagogue story will continue…

15 Down and Counting!

All this bean counting and portion measuring did bring a fantastic result! Drum roll, please: During the last four weeks my husband has lost 15 lbs. There was no wacky diet to follow and no magic trick, other than the right selection of ingredients, extremely tight portion control, and a 30-minute walk every evening. His…

My Grandmother’s Recipes: Part 4, Gefilte Fish.

Which teenage love story has become proverbial, portrayed on stage and on the movie screen, rendered into an opera and a ballet? Romeo and Juliet, you say? You’ve seen too much of Leonardo di Caprio, Beautiful People! Those kids have got nothing on my grandparents,  whose love story that lasted for 60 years starts in…

Kitchen Queen

Originally posted on lifelessons – a blog by Judy Dykstra-Brown:
Kitchen Queen Her souffles are a marvel and her cakes a work of art. Every single thing she cooks, a product of her heart. Her kitchen full of luscious smells and openness and levity, every disaster solvable and noted for its brevity. She surmounts each…

My Grandmother’s Recipes: Part 3, Appetizers.

We are up to holiday appetizers and Part 3 of my story, Beautiful People (click for Part 1, Part 2, Part 4, Part 5, Part 6, Part 7).   3. Hassidic Jews – from Hassidism, a religious movement originated in Southern Poland in 18th century 4. Reds – supporters of the Red (Bolshevik, later Communist)…