Don’t Blame the Chard!

I had the honor of being a guest on fabulous Renard’s World, Beautiful People, and I am giving you an offer you can’t refuse!

Mangold Pasta – Feel Like a Roman

I like browsing through recipes online, especially Russian and Ukrainian ones where I sometimes derive comfort from finding old favorites and often learn something new. That’s how one day I came across Mangold Salad. It looked interesting, so I googled it – in English. According to Wikipedia, it was simply Swiss chard. Back to the…