We Have a New Guest Chef – Dolly Aizenman

Originally posted on A Jeanne in the Kitchen:
It has been quite awhile since our last Guest Chef. No one has been sending anything in, and I miss that. I love seeing what’s cooking in your kitchens. But all that has changed, and now, we have a new Guest Chef, my friend, Dolly Aizenman. You…

Ponce de Leon, Diamond Lil, and the Secret of Eternal Youth

There is a quaint little town on the East Coast of Florida called St Augustine. It is considered the oldest continuous European settlement in the continental United States. But that’s not what makes it famous. Tourists flock to St Augustine because they are dying to stay young forever. According to the official Fountain of Youth…

Happy New Year to the Trees with More Pickled Veggies!

This is a re-post, Beautiful People. Tomorrow is Tu b’Shvat, the New Year of the Trees in the Hebrew Calendar, and I thought this post was worth repeating. We are celebrating yet another New Year – the New Year of the Trees. In the old times, in ancient Israel, this day, 15th of the month…

Stuffed Avocado

When you hear stuffed shirt, you get a mental image of a retrograde, an inflexible old-fashioned conservative, maybe an arrogant poseur with no substance. The latter is probably the closest to the truth, as the idiom was actually born as a literal description of a scarecrow, dressed in real person’s clothes and stuffed with whatever was…

Vinaigrette – a Russian Winter Salad

He is called Father Frost or General Frost. He lives in Russia, and he could be very cruel, especially to those who do not show proper respect to him. He has defeated many invaders, from the khans, to Napoleon, to Nazi Germany. He likes to decorate fields and forests, covering them in pristine snow and…

Smoking Turkey

This is not a mistake. It’s not smoked turkey; these are turkey cigars. You can’t smoke them, so you’ll have to eat them! They are pictured next to a real cigar, made by my husband’s boutique cigar company Senor Solomon Kosher Cigars. This unique cigar is 12 inches long, 70 gauge, and it’s called The Senor. Some…

Scumbria Goes Oriental

Scomber Scombus, or Scumbria (accent on the first syllable), as we call it in Odessa, is “the true mackerel” (Integrated Taxonomic Information System, 2012), and this is not an Odessa story. Odessa stories come in four categories: Mostly true Creatively true Legend with some names thrown in Wild fantasy Take category 1, for instance. The…

Blessings to the Entire World!

Due to technical issues, I have been unable to post all my Sukkot (Sukkos) and Simchat Torah (Simchas Torah) recipes in time for the holidays. I have combined some of them into a single post; simply click on each link, Beautiful People, and enjoy! https://koolkosherkitchen.wordpress.com/2017/10/04/tofu-can-bite-too// https://koolkosherkitchen.wordpress.com/2017/07/20/stuffed-peppers-where-is-the-beef/ https://koolkosherkitchen.wordpress.com/2016/10/23/silver-chair-polygamy-and-mount-sinai/ Every day of this seven-day festival, culminating by…

Kidney Bean Lobio

Every time I make lobio, or any other Georgian dishes (that’s a country, not a state), it reminds me not only of the majestic Caucasus mountains, but also of the unique culture of Georgian people. Militant, fiercely independent, yet exceptionally warm and hospitable to strangers, they are fond of traditional, hours-long feasts with an endless…

Say CHEESE for Shavuos!

Contrary to all other Jewish holidays, when we prepare festive meals that include both fish and meat, signifying rejoicing in His benevolence that grants us abundance, traditional Shavuos table is laden with dairy dishes, from blintzes to cheesecakes, and anything milky delicious you can think of.  One of the reasons for this unique menu is…

Pickling Time and Chunking Kale

A distressed mother barges into a Rabbi’s study: “Rabbi, my son has gone meshuge (crazy)!” “Calm down, lady, have you taken him to a specialist? What makes you think that?” “Specialist-shmeshalist! Who needs specialists? I am a mother, I know!” “But, dear lady, what does he do?” “Oy, Rabbi, he eats pigs and dances with girls!” “Listen,”…