Not only is February a National Potato Lovers Month, but today is also a National Potato Lovers Day – that’s a double win, Beautiful People! Enjoy a healthier version of french fries with a non-dairy cheesy dip.
I had a craving for potatoes. Not just potatoes, but long, thin, crunchy on the outside and soft on the inside, deliciously greasy french fries! But I am too good for my own good – I don’t even have potatoes in the house, to avoid exactly this kind of temptation. I have sweet potatoes, though, so I’ll have to come up with something healthy, yet satisfying.
So first thing I did, I put my husband to work. Hey, it’s Sunday, let the man be useful around the house! I had him peel sweet potatoes and cut them into those long thin strips. For myself, I took the hard job – multitasking. I preheated the oven, lined and oil-sprayed a baking pan, set out salt, pepper, and parsley. That’s a lot of work! Then, on an impulse, I also peeled and cut thick rounds of a red onion, to roast together…
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Nice healthy alternative Dolly.
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Thank you, Gary.
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Yummy! I love sweet potato😊
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Yay! Thank you, darling! 😻
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I love sweet potatoes 😊
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Thank you, darling! Enjoy! 😻
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yum!
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Thank you, dear Diane!
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You’re welcome!
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Sweet potatoes are such a flavorful option. Great job! 😊
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Thank you so much, dear Chris! Healthier option too! 😻
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Love sweet potato, so much tastier and being healthier is also an added bonus 😉
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Thank you so much, dear Mel; I am so glad you like it! 😻
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