Cake Pops Cake in 10 Minutes

Today’s word prompt is ELEGANCE (https://dailypost.wordpress.com/prompts/elegance/) and today is also a National Cocoa Day. To cover both bases, I am repeating this exciting and elegant dessert made with cocoa powder. Enjoy!

koolkosherkitchen

Cake pops are trendy. Cake pops are cute. Cake pops make a wonderful activity for kids of all ages. They neatly dispose of your cake leftovers, at the same time making your table elegant and exciting. Ever since Angie Dudley (AKA Bakerella) invented them in 2008, they spread like wildfire. And they are so ridiculously easy to make that I’ve always wondered why people weren’t making them all the time! Finally, I found the answer: laziness! Yes, Auntie Laziness from Russian folk tales who travels all over the world and visits us when least expected.

Ch Co Fdg 1.jpg

Look, I had this piece of a leikach (for recipe, please click here), some peanut butter, and chocolate frosting – a perfect combination for delicious cake pops, the way I’ve made them with kids so many times, rolled in cocoa powder, chocolate sprinkles, chopped walnuts, and coconut shreds. But Auntie Laziness picked this day…

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6 Comments Add yours

  1. Garfield Hug says:

    Yaay!! Happy National Cocoa Day! What will we do without cocoa! No chocolate nor hot cocoa!!

    Liked by 1 person

    1. Chocolate rules! 😻

      Liked by 1 person

  2. Megala says:

    Beautiful transformation ! This makes left-over cakes even more delicious !

    Liked by 1 person

    1. Thank you, dear Megala; and you can use any leftover cake or cookies, and any frosting, store-bought or homemade.

      Liked by 1 person

    1. Good morning and good evening, darling! 😻

      Like

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